How have I not done this already?!

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Have you ever tried zucchini pasta?  My dear friend and roommate has this wonderful contraption that can turn veggies into NOODLES!

Tonight, I took it for a test drive and I couldn’t be more pleased with the result.  It was quick, painless and my belly is very happy.

Pesto Zucchini Pasta

1 zucchini, spun
2 garlic cloves, minced
2 tbsp of Jamie Oliver’s Basil Pesto Sauce
1 small handful pine nuts
1 tbsp hulled hemp seed
1 tbsp olive oil

Lightly brown garlic in olive oil in a sauce pan.  Add zucchini noodles. Stir in pesto sauce for 5 minutes until all the zucchini has been kissed by the sauce.  Add pine nuts and hemp seed and stir for another minute then serve in a bowl.

Caution: you may inhale this dish🍴